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The Falsoms’ Christmas Dinner
by
To make matters worse, Duncan Tracy and Stephen had quarrelled in October. It was only a boyish disagreement over some trifle, but bitter words had passed. Duncan, who was a quick-tempered lad, had twitted Stephen with his father’s failure, and Stephen had resented it hotly. Duncan was sorry for and ashamed of his words as soon as they were uttered, but he would not humble himself to say so. Alexina had taken Stephen’s part and her manner to Josie assumed a tinge of coldness. Josie quickly noticed and resented it, and the breach between the two girls widened almost insensibly, until they barely spoke when they met. Each blamed the other and cherished bitterness in her heart.
When Stephen came home from the post office he looked excited.
“Were there any letters?” asked Alexina.
“Well, rather! One from Uncle James!”
“Uncle James,” exclaimed Alexina, incredulously.
“Yes, beloved sis. Oh, you needn’t try to look as surprised as I did. And I ordered the turkey after all. Uncle James has invited himself here to dinner on Christmas Day. You’ll have a chance to show your culinary skill, for you know we’ve always been told that Uncle James was a gourmand.”
Alexina read the letter in a maze. It was a brief epistle, stating that the writer wished to make the acquaintance of his niece and nephew, and would visit them on Christmas Day. That was all. But Alexina instantly saw a future of rosy possibilities. For Uncle James, who lived in the city and was really a great-uncle, had never taken the slightest notice of their family since his quarrel with their father twenty years ago; but this looked as if Uncle James were disposed to hold out the olive branch.
“Oh, Stephen, if he likes you, and if he offers to educate you!” breathed Alexina. “Perhaps he will if he is favourably impressed. But we’ll have to be so careful, he is so whimsical and odd, at least everybody has always said so. A little thing may turn the scale either way. Anyway, we must have a good dinner for him. I’ll have plum pudding and mince pie.”
For the next thirty-six hours Alexina lived in a whirl. There was so much to do. The little house was put in apple pie order from top to bottom, and Stephen was set to stoning raisins and chopping meat and beating eggs. Alexina was perfectly reckless; no matter how big a hole it made in their finances Uncle James must have a proper Christmas dinner. A favourable impression must be made. Stephen’s whole future–Alexina did not think about her own at all just then–might depend on it.
Christmas morning came, fine and bright and warm. It was more like a morning in early spring than in December, for there was no snow or frost, and the air was moist and balmy. Alexina was up at daybreak, cleaning and decorating at a furious rate. By eleven o’clock everything was finished or going forward briskly. The plum pudding was bubbling in the pot, the turkey–Burton’s plumpest–was sizzling in the oven. The shelf in the pantry bore two mince pies upon which Alexina was willing to stake her culinary reputation. And Stephen had gone to the train to meet Uncle James.
From her kitchen window Alexina could see brisk preparations going on in the Tracy kitchen. She knew Josie and Duncan were all alone; their parents had gone to spend Christmas with friends in Lessing. In spite of her hurry and excitement Alexina found time to sigh. Last Christmas Josie and Duncan had come over and eaten their dinner with them. But now last Christmas seemed very far away. And Josie had behaved horridly. Alexina was quite clear on that point.
Then Stephen came with Uncle James. Uncle James was a rather pompous, fussy old man with red cheeks and bushy eyebrows. “H’m! Smells nice in here,” was his salutation to Alexina. “I hope it will taste as good as it smells. I’m hungry.”