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On the Fever Ship
by
He escaped occasionally, traversing space with marvellous rapidity and to great distances, but never to any successful purpose; and his flight inevitably ended in ignominious recapture and a sudden awakening in bed. At these moments the familiar and hated palms, the peaks, and the block-house were more hideous in their reality than the most terrifying of his nightmares.
These excursions afield were always predatory; he went forth always to seek food. With all the beautiful world from which to elect and choose, he sought out only those places where eating was studied and elevated to an art. These visits were much more vivid in their detail than any he had ever before made to these same resorts. They invariably began in a carriage, which carried him swiftly over smooth asphalt. One route brought him across a great and beautiful square, radiating with rows and rows of flickering lights; two fountains splashed in the centre of the square, and six women of stone guarded its approaches. One of the women was hung with wreaths of mourning. Ahead of him the late twilight darkened behind a great arch, which seemed to rise on the horizon of the world, a great window into the heavens beyond. At either side strings of white and colored globes hung among the trees, and the sound of music came joyfully from theatres in the open air. He knew the restaurant under the trees to which he was now hastening, and the fountain beside it, and the very sparrows balancing on the fountain’s edge; he knew every waiter at each of the tables, he felt again the gravel crunching under his feet, he saw the maitre d’hotel coming forward smiling to receive his command, and the waiter in the green apron bowing at his elbow, deferential and important, presenting the list of wines. But his adventure never passed that point, for he was captured again and once more bound to his cot with a close burning sheet.
Or else, he drove more sedately through the London streets in the late evening twilight, leaning expectantly across the doors of the hansom and pulling carefully at his white gloves. Other hansoms flashed past him, the occupant of each with his mind fixed on one idea–dinner. He was one of a million of people who were about to dine, or who had dined, or who were deep in dining. He was so famished, so weak for food of any quality, that the galloping horse in the hansom seemed to crawl. The lights of the Embankment passed like the lamps of a railroad station as seen from the window of an express; and while his mind was still torn between the choice of a thin or thick soup or an immediate attack upon cold beef, he was at the door, and the chasseur touched his cap, and the little chasseur put the wicker guard over the hansom’s wheel. As he jumped out he said, “Give him half-a-crown,” and the driver called after him, “Thank you, sir.”
It was a beautiful world, this world outside of the iron bars. Every one in it contributed to his pleasure and to his comfort. In this world he was not starved nor man-handled. He thought of this joyfully as he leaped up the stairs, where young men with grave faces and with their hands held negligently behind their backs bowed to him in polite surprise at his speed. But they had not been starved on condensed milk. He threw his coat and hat at one of them, and came down the hall fearfully and quite weak with dread lest it should not be real. His voice was shaking when he asked Ellis if he had reserved a table. The place was all so real, it must be true this time. The way Ellis turned and ran his finger down the list showed it was real, because Ellis always did that, even when he knew there would not be an empty table for an hour. The room was crowded with beautiful women; under the light of the red shades they looked kind and approachable, and there was food on every table, and iced drinks in silver buckets. It was with the joy of great relief that he heard Ellis say to his underling, “Numero cinq, sur la terrace, un couvert.” It was real at last. Outside, the Thames lay a great gray shadow. The lights of the Embankment flashed and twinkled across it, the tower of the House of Commons rose against the sky, and here, inside, the waiter was hurrying toward him carrying a smoking plate of rich soup with a pungent, intoxicating odor.