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An Old-Fashioned Thanksgiving
by
“Our Tilly would have been as brave, I know, and she looks like the old picter down to Grandma’s, don’t she, Eph?” cried Prue, who admired her bold, bright sister very much.
“Well, I think you’d do the settin’ part best, Prue, you are so patient. Till would fight like a wild cat, but she can’t hold her tongue worth a cent,” answered Eph; whereat Tilly pulled his hair, and the story ended with a general frolic.
When the moon-faced clock behind the door struck nine, Tilly tucked up the children under the “extry comfortables,” and having kissed them all around, as Mother did, crept into her own nest, never minding the little drifts of snow that sifted in upon her coverlet between the shingles of the roof, nor the storm that raged without.
As if he felt the need of unusual vigilance, old Bose lay down on the mat before the door, and pussy had the warm hearth all to herself. If any late wanderer had looked in at midnight, he would have seen the fire blazing up again, and in the cheerful glow the old cat blinking her yellow eyes, as she sat bolt upright beside the spinning-wheel, like some sort of household goblin, guarding the children while they slept.
When they woke, like early birds, it still snowed, but up the little Bassetts jumped, broke the ice in their pitchers, and went down with cheeks glowing like winter apples, after a brisk scrub and scramble into their clothes. Eph was off to the barn, and Tilly soon had a great kettle of mush ready, which, with milk warm from the cows, made a wholesome breakfast for the seven hearty children.
“Now about dinner,” said the young housekeeper, as the pewter spoons stopped clattering, and the earthen bowls stood empty.
“Ma said, have what we liked, but she didn’t expect us to have a real Thanksgiving dinner, because she won’t be here to cook it, and we don’t know how,” began Prue, doubtfully.
“I can roast a turkey and make a pudding as well as anybody, I guess. The pies are all ready, and if we can’t boil vegetables and so on, we don’t deserve any dinner,” cried Tilly, burning to distinguish herself, and bound to enjoy to the utmost her brief authority.
“Yes, yes!” cried all the boys, “let’s have a dinner anyway; Ma won’t care, and the good victuals will spoil if they ain’t eaten right up.”
“Pa is coming to-night, so we won’t have dinner till late; that will be real genteel and give us plenty of time,” added Tilly, suddenly realizing the novelty of the task she had undertaken.
“Did you ever roast a turkey?” asked Roxy, with an air of deep interest.
“Should you darst to try?” said Rhody, in an awe-stricken tone.
“You will see what I can do. Ma said I was to use my jedgment about things, and I’m going to. All you children have got to do is to keep out of the way, and let Prue and me work. Eph, I wish you’d put a fire in the best room, so the little ones can play in there. We shall want the settin’-room for the table, and I won’t have ’em pickin’ ’round when we get things fixed,” commanded Tilly, bound to make her short reign a brilliant one.
“I don’t know about that. Ma didn’t tell us to,” began cautious Eph, who felt that this invasion of the sacred best parlor was a daring step.
“Don’t we always do it Sundays and Thanksgivings? Wouldn’t Ma wish the children kept safe and warm anyhow? Can I get up a nice dinner with four rascals under my feet all the time? Come, now, if you want roast turkey and onions, plum-puddin’ and mince-pie, you’ll have to do as I tell you, and be lively about it.”
Tilly spoke with such spirit, and her last suggestion was so irresistible, that Eph gave in, and, laughing good-naturedly, tramped away to heat up the best room, devoutly hoping that nothing serious would happen to punish such audacity.