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PAGE 3

The Last Pipe
by [?]

Now if I represent the course of this process by a graph (the co-ordinates being Time and the Sense-of-by-the-Smoker-enjoyed-Satisfaction) the curve ascends from its origin in a steep slant, then drops away abruptly at the recuperation interval. This is merely a teutonic and pedantic mode of saying that the best pipe of all is the last one smoked at night. It is the penultimate moment that is always the happiest. The sweetest pipe ever enjoyed by the skipper of the Hesperus was the one he whiffed just before he was tirpitzed by the poet on that angry reef.

The best smoking I ever do is about half past midnight, just before “my eyelids drop their shade,” to remind you again of your primary school poets. After the toils, rebuffs, and exhilarations of the day, after piaffing busily on the lethal typewriter or schreibmaschine for some hours, a drowsy languor begins to numb the sense. In dressing gown and slippers I seek my couch; Ho, Lucius, a taper! and some solid, invigorating book for consideration. My favourite is the General Catalogue of the Oxford University Press: a work so excellently full of learning; printed and bound with such eminence of skill; so noble a repository or Thesaurus of the accumulated treasures of human learning, that it sets the mind in a glow of wonder. This is the choicest garland for the brain fatigued with the insignificant and trifling tricks by which we earn our daily bread. There is no recreation so lovely as that afforded by books rich in wisdom and ribbed with ripe and sober research. This catalogue (nearly 600 pages) is a marvellous precis of the works of the human spirit. And here and there, buried in a scholarly paragraph, one meets a topical echo: “THE OXFORD SHAKESPEARE GLOSSARY: by C.T. ONIONS: Mr. Onions’ glossary, offered at an insignificant price, relieves English scholarship of the necessity of recourse to the lexicon of Schmidt.” Lo, how do even professors and privat-docents belabour one another!

With due care I fill, pack, and light the last pipe of the day, to be smoked reverently and solemnly in bed. The thousand brain-murdering interruptions are over. The gentle sibilance of air drawn through the glowing nest of tobacco is the only sound. With reposeful heart I turn to some favourite entry in my well-loved catalogue.

“HENRY PEACHAM’S COMPLEAT GENTLEMAN. Fashioning him absolut in the most necessary and Commendable Qualities concerning Minde, or Body, that may be required in a Noble Gentleman. Wherunto is annexed a Description of the order of a Maine Battaile or Pitched Field, eight severall wayes, with the Art of Limming and other Additions newly Enlarged. Printed from the edition of 1634; first edition, 1622, with an introduction by G. S. Gordon. 1906. Pp xxiv + 16 unpaged + 262. 7s. 6d. net. At the Clarendon Press.”

Or this:

“H. HIS DEVISES, for his owne exercise, and his Friends pleasure. Printed from the edition of 1581, with an introduction. 1906. Pp xviii + 104. 5s. net.”

O excellent H! Little did he dream that his devises (with an introduction by Professor Sir Walter Raleigh) would be still giving his Friends pleasure over three hundred years later. The compiler of the catalogue says here with modest and pardonable pride “strongly bound in exceptionally tough paper and more than once described by reviewers as leather. Some of the books are here printed for the first time, the rest are reproductions of the original editions, many having prefaces by good hands.”

One o’clock is about to chime in the near-by steeple, but my pipe and curiosity are now both going strong.

“THE CURES OF THE DISEASED in remote Regions, preventing Mortalitie incident in Forraine Attempts of the English Nation. 1598. The earliest English treatise on tropical diseases. 1915. 1s. 6d. net.”

Is that not the most interesting comment on the English colonial enterprises in Elizabeth’s reign? And there is no limit to the joys of this marvellous catalogue. How one dreams of the unknown delights of “Two Fifteenth-Century Cookery Books,” or “Dan Michel’s Ayenbite of Inwyt, 1340” (which means, as I figure it, the “Backbite of Conscience”), or “Origenis Hexaplorum quae supersunt sive Veterum Interpretum Graecorum in totum Vetus Testamentum Fragmenta, edidit F. Field. 1865. Two volumes L6 6s. net” or “Shuckford’s Sacred and Profane History of the World, from the Creation of the World to the Dissolution of the Assyrian Empire at the death of Sardanapalus, and to the Declension of The Kingdom of Judah and Israel under the Reigns of Ahaz and Pekah, with the Creation and Fall of Man. 1728, reprinted 1848. Pp 550. 10s. net.”

But I dare not force my hobbies on you further. One man’s meat is another’s caviar. I dare not even tell you what my favourite tobaccos are, for recently when I sold to a magazine a very worthy and excellent poem entitled “My Pipe,” mentioning the brands I delight to honour, the editor made me substitute fictitious names for my dearly loved blends. He said that sound editorial policy forbids mentioning commercial products in the text of the magazine.

But tobacco, thank heaven, is not merely a “commercial product.” Let us call on Salvation Yeo for his immortal testimony:

“When all things were made none was made better than this; to be a lone man’s companion, a bachelor’s friend, a hungry man’s food, a sad man’s cordial, a wakeful man’s sleep, and a chilly man’s fire, sir; while for stanching of wounds, purging of rheum, and settling of the stomach, there’s no herb like unto it under the canopy of heaven.”

And by this time the bowl is naught but ash. Even my dear General Catalogue begins to blur before me. Slip it under the pillow; gently and kindly lay the pipe in the candlestick, and blow out the flame. The window is open wide: the night rushes in. I see a glimpse of stars … a distant chime … and fall asleep with the faint pungence of the Indian herb about me.