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As for the old houses of fifteen to sixteen rooms, they have had to accommodate themselves to the new conditions. First they tried to maintain themselves by reducing their rents. I know of a case, in Courtfield Gardens, where a house leased twenty-six years ago at one thousand dollars a year, was leased again about ten years ago at seven hundred and fifty dollars a year, and is now being offered at five hundred dollars a year. The owner does not want his premises turned into a boarding house, but he cannot find a private tenant, because hardly anybody nowadays can manage five floors and a basement. In my own district, where the houses tower up to heaven, I see the process at work,–rents falling, pitiful attempts of the landlords to prevent their houses from turning into maisonnettes and boarding houses, to prevent the general decay. But they are beaten. The vast Victorian houses within three miles of Charing Cross are, one by one, being cut up into flats; in the unfashionable districts they are being used for tenements; and there are splendid old houses in the neighborhood of Bloomsbury, where in the day of Dickens lived the fashionables, which now house half a dozen workingclass families and their lodgers. There is one of these old glories near Lamb’s Conduit Street, where a Polish furrier and his six unwashed assistants work under a ceiling sown with sprawling nymphs, while melancholic and chipped golden lions’ heads look down from either side of a once splendid Georgian mantelpiece. It is very reactionary of me, I am afraid, but I cannot help feeling it a pity that this old house, where would suitably walk the ghost of Brinsley Sheridan, must be one of the eggs broken to make the omelette of the future.

But these old houses must go. Why should one preserve an old house? One does not preserve one’s old boots. The old houses have been seized by the current of revolt against the home; they have mostly become boarding and apartment houses. This is not only because their owners do not know what to do with them; one does not run a boarding house unless it pays, and so evidently there has been a growing demand for the boarding house. Boarding houses fail, but for every one that fails two rise up, and there is hardly a street in London that has not its boarding house, or at least its apartment house. There are several in Park Lane itself; there is even one whose lodgers may look into the gardens of Buckingham Palace. I do not know how many boarding houses there are in London, for no statistics distinguish properly between the boarding house, the apartment house, the private hotel, the hotel, and the tavern. But, evidently, the increase is continuous, and part of the explanation is to be found elsewhere than in the traveler. Of course, the traveler has enormously increased, but he alone cannot account for the scores of thousands of people who pass their years in apartment and boarding houses. They live there for various reasons–because they cling to the old family idea and think to find “a home from home”; because they cannot afford to run separate establishments; and very many because they are tired of running them, tired of the plumber, tired of the housemaid. There are thousands of families in London, quite well-to-do, who prefer to live in boarding houses; they hate the boarding house, but they hate it less than home. They feel less tied; they have less furniture; they like to feel that their furniture is in store where they can forget all about it. They have lost part of their old love for Aunt Maria’s magenta curtains–the home idea has become less significant to them. And this applies also to hotels. The increase of hotels in London, in every provincial city, all over the world, is not entirely explained by the traveler, though, by the way, the increase in traveling is a sign of the decay of the home. The old idea, “You’ve got a good home and you’ve got to stay there,” suffers whenever a member of the home leaves it for any reason other than the virtuous pursuit of his business. All over the center of London, in Piccadilly, along Hyde Park, in Bloomsbury, hotels have risen–the Piccadilly, the new Ritz, the Park View, the Coburg, the Cadogan, the Waldorf, the Jermyn Court, the Marble Arch, so many that in some places they are beginning to form a row. And still they rise. An enormous hotel is being built opposite Green Park; another is projected at Hyde Park Corner; the Strand Palace is open, and at the Regent Palace there are, I understand, fourteen hundred bedrooms. The position is that a proportion of London’s population is beginning to live in these hotels without servants of their own, without furniture of their own, without houses of their own. A more detached, a freer spirit is invading them, and a desire to get all they can out of life while they can, instead of solemnly worshiping the Englishman’s castle.