**** ROTATE **** **** ROTATE **** **** ROTATE **** **** ROTATE ****

Find this Story

Print, a form you can hold

Wireless download to your Amazon Kindle

Look for a summary or analysis of this Story.

Enjoy this? Share it!

PAGE 2

The Comparative Morality Of Nations
by [?]

Foreigners have drawn, on the other hand, from the American “diligence in business,” conclusions with regard to American character far more uncomplimentary than those the Christian Union has expressed with regard to the Prussians. There are not a few religious and moral and cultivated circles in Europe in which the suggestion that Americans, as a nation, were characterized by thoughtfulness for others and a sense of God’s presence would be received with derisive laughter, owing to the application to the phenomena of American society of the process of reasoning on which, we fear, the Union relies. Down to the war, so candid and perspicacious a man as John Stuart Mill might have been included in this class. The earlier editions of his “Elements of Political Economy” contained a contemptuous statement that one sex in America was entirely given up to “dollar-hunting” and the other to “breeding dollar-hunters.” In other words, he held that the American people were plunged in the grossest materialism, and he doubtless based this opinion on that intense application of the men to commercial and industrial pursuits which we see all around us, which no church finds fault with, but which, we know, bad as its effects are on art and literature, really coexists with great generosity, sympathy, public spirit, and ideality.

Take, again, the matter of chastity, on which the Union touched. We grant at the outset that wherever you have classes, the women of the lower class suffer more or less from the men of the upper class, and anybody who says that seductions, accomplished through the effect on female vanity of the addresses of “superiors in station,” while almost unknown here, are very numerous in Europe, would find plenty of facts to support him. But, on the other hand, an attempt made to persuade a Frenchman that the familiar intercourse which the young people of both sexes in this country enjoy was generally pure, would fail in ninety-nine cases out of a hundred. That it should be pure is opposed to all his experience of human nature, both male and female; and the result of your argument with him would be that he would conclude either that you were an extraordinarily simple person, or took him for one.

On the other hand, we believe the German, who thinks nothing of drinking as much wine or beer as he cares for, draws from the conduct of the American young woman whom he sees abroad, and from what he reads in our papers about “free love,” Indiana divorces, abortion, and what not, conclusions with regard to American chastity very different from those of the Union ; and, if you sought to meet him in discussion, he would overwhelm you with facts and cases which, looked at apart from the general tenor of American life and manners, it would be very hard to dispose of. He would say, for instance, that we are not, perhaps, guilty of as many violations of the marriage vows as Europeans; but that we make it so light a vow that, instead of violating it, we get it abrogated, and then follow our will; and then he would come down on us with boarding-house and hotel life, and other things of the same kind, which might make us despise him, but would make it a little difficult to get rid of him.

There is probably no minor point of manners which does more to create unfavorable impressions of Europeans among the best class of Americans–morally the best, we mean–than the importance attached by the former to their eating and drinking; while there is nothing which does more to spread in Europe impressions unfavorable to American civilization than the indifference of Americans, and, we may add, as regards the progressive portion of American society–cultivated indifference–to the quality of their meals and the time of eating them. In no European country is moderate enjoyment of the pleasures of the table considered incompatible with high moral aims, or even a sincerely religious character; but a man to whom his dinner was of serious importance would find his position in an assembly of American reformers very precarious. The German or Frenchman or Englishman, indeed, treats a man’s views of food, and his disposition or indisposition to eat it in company with his fellows as an indication of his place in civilization. Savages love to eat alone, and it has been observed in partially civilized communities relapsing into barbarism, that one of the first indications of their decline was the abandonment of regular meals on tables, and a tendency on the part of the individuals to retire to secret places with their victuals. This is probably a remnant of the old aboriginal instinct which we still see in domesticated dogs, and was, doubtless, implanted for the protection of the species in times when everybody looked on his neighbor’s bone with a hungry eye, and the man with the strong hand was apt to have the fullest stomach. Accordingly, there is in Europe, and indeed everywhere, a tendency to regard the growth of a delicacy in eating, and close attention to the time and manner of serving meals and their cookery, and the use of them as promoters of social intercourse, as an indication of moral as well as material progress. To a large number of people here, on the other hand, the bolting of food–ten-minute dinners, for instance–and general unconsciousness of “what is on the table,” is a sign of preoccupation with serious things. It may be; but the German love of food is not necessarily a sign of grossness, and that “overfed” appearance, of which the Union spoke, is not necessarily a sign of inefficiency, any more than leanness or cadaverousness is a sign of efficiency. There is certainly some power of hard work in King William’s army, and, indeed, we could hardly point to a better illustration of the truth, that all the affairs of men, whether political, social, or religious, depend for their condition largely on the state of the digestion.