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PAGE 2

Of Drunkenness
by [?]

[As to which Cassius pleasantly said: “What, shall I bear a tyrant, I who cannot bear wine?”]

We see our Germans, when drunk as the devil, know their post, remember the word, and keep to their ranks:

“Nec facilis victoria de madidis, et
Blaesis, atque mero titubantibus.”

[“Nor is a victory easily obtained over men so drunk, they can scarce speak or stand.”–Juvenal, Sat., xv. 47.]

I could not have believed there had been so profound, senseless, and dead a degree of drunkenness had I not read in history that Attalus having, to put a notable affront upon him, invited to supper the same Pausanias, who upon the very same occasion afterwards killed Philip of Macedon, a king who by his excellent qualities gave sufficient testimony of his education in the house and company of Epaminondas, made him drink to such a pitch that he could after abandon his beauty, as of a hedge strumpet, to the muleteers and servants of the basest office in the house. And I have been further told by a lady whom I highly honour and esteem, that near Bordeaux and about Castres where she lives, a country woman, a widow of chaste repute, perceiving in herself the first symptoms of breeding, innocently told her neighbours that if she had a husband she should think herself with child; but the causes of suspicion every day more and more increasing, and at last growing up to a manifest proof, the poor woman was reduced to the necessity of causing it to be proclaimed in her parish church, that whoever had done that deed and would frankly confess it, she did not only promise to forgive, but moreover to marry him, if he liked the motion; whereupon a young fellow that served her in the quality of a labourer, encouraged by this proclamation, declared that he had one holiday found her, having taken too much of the bottle, so fast asleep by the chimney and in so indecent a posture, that he could conveniently do his business without waking her; and they yet live together man and wife.

It is true that antiquity has not much decried this vice; the writings even of several philosophers speak very tenderly of it, and even amongst the Stoics there are some who advise folks to give themselves sometimes the liberty to drink, nay, to drunkenness, to refresh the soul:

“Hoc quoque virtutum quondam certamine, magnum
Socratem palmam promeruisse ferunt.”

[“In this trial of power formerly they relate that the great Socrates deserved the palm.”–Cornet. Gallus, Ep., i. 47.]

That censor and reprover of others, Cato, was reproached that he was a hard drinker:

“Narratur et prisci Catonis
Saepe mero caluisse virtus.”

[“And of old Cato it is said, that his courage was often warmed with wine.”–Horace, Od., xxi. 3, 11.–Cato the Elder.]

Cyrus, that so renowned king, amongst the other qualities by which he claimed to be preferred before his brother Artaxerxes, urged this excellence, that he could drink a great deal more than he. And in the best governed nations this trial of skill in drinking is very much in use. I have heard Silvius, an excellent physician of Paris, say that lest the digestive faculties of the stomach should grow idle, it were not amiss once a month to rouse them by this excess, and to spur them lest they should grow dull and rusty; and one author tells us that the Persians used to consult about their most important affairs after being well warmed with wine.

My taste and constitution are greater enemies to this vice than my discourse; for besides that I easily submit my belief to the authority of ancient opinions, I look upon it indeed as an unmanly and stupid vice, but less malicious and hurtful than the others, which, almost all, more directly jostle public society. And if we cannot please ourselves but it must cost us something, as they hold, I find this vice costs a man’s conscience less than the others, besides that it is of no difficult preparation, nor hard to be found, a consideration not altogether to be despised. A man well advanced both in dignity and age, amongst three principal commodities that he said remained to him of life, reckoned to me this for one, and where would a man more justly find it than amongst the natural conveniences? But he did not take it right, for delicacy and the curious choice of wines is therein to be avoided. If you found your pleasure upon drinking of the best, you condemn yourself to the penance of drinking of the worst. Your taste must be more indifferent and free; so delicate a palate is not required to make a good toper. The Germans drink almost indifferently of all wines with delight; their business is to pour down and not to taste; and it’s so much the better for them: their pleasure is so much the more plentiful and nearer at hand.