Birch Browsings
by
The region of which I am about to speak lies in the southern part of the state of New York, and comprises parts of three counties,–Ulster, Sullivan and Delaware. It is drained by tributaries of both the Hudson and Delaware, and, next to the Adirondack section, contains more wild land than any other tract in the State. The mountains which traverse it, and impart to it its severe northern climate, belong properly to the Catskill range. On some maps of the State they are called the Pine Mountains, though with obvious local impropriety, as pine, so far as I have observed, is nowhere found upon them. “Birch Mountains” would be a more characteristic name, as on their summits birch is the prevailing tree. They are the natural home of the black and yellow birch, which grow here to unusual size. On their sides beech and maple abound; while, mantling their lower slopes and darkening the valleys, hemlock formerly enticed the lumberman and tanner. Except in remote or inaccessible localities, the latter tree is now almost never found. In Shandaken and along the Esopus it is about the only product the country yielded, or is likely to yield. Tanneries by the score have arisen and flourished upon the bark, and some of them still remain. Passing through that region the present season, I saw that the few patches of hemlock that still lingered high up on the sides of the mountains were being felled and peeled, the fresh white boles or the trees, just stripped of their bark, being visible a long distance.
Among these mountains there are no sharp peaks, or abrupt declivities, as in a volcanic region, but long, uniform ranges, heavily timbered to their summits, and delighting the eye with vast, undulating horizon lines. Looking south from the heights about the head of the Delaware, one sees, twenty miles away, a continual succession of blue ranges, one behind the other. If a few large trees are missing on the sky line, one can see the break a long distance off.
Approaching this region from the Hudson River side, you cross a rough, rolling stretch of country, skirting the base of the Catskills, which from a point near Saugerties sweep inland; after a drive of a few hours you are within the shadow of a high, bold mountain, which forms a sort of butt-end to this part of the range, and which is simple called High Point. To the east and southeast it slopes down rapidly to the plain, and looks defiance toward the Hudson, twenty miles distant; in the rear of it, and radiating from it west and northwest, are numerous smaller ranges, backing up, as it were, this haughty chief.
From this point through to Pennsylvania, a distance of nearly one hundred miles, stretches the tract of which I speak. It is a belt of country from twenty to thirty miles wide, bleak and wild, and but sparsely settled. The traveler on the New York and Erie Railroad gets a glimpse of it.
Many cold, rapid trout streams, which flow to all points of the compass, have their source in the small lakes and copious mountain springs of this region. The names of some of them are Mill Brook, Dry Brook, Willewemack, Beaver Kill, Elk Bush Kill, Panther Kill, Neversink, Big Ingin, and Callikoon. Beaver Kill is the main outlet on the west. It joins the Deleware in the wilds of Hancock. The Neversink lays open the region to the south, and also joins the Delaware. To the east, various Kills unite with the Big Ingin to form the Esopus, which flows into the Hudson. Dry Brook and Mill Brook, both famous trout streams, from twelve to fifteen miles long, find their way into the Delaware.
The east or Pepacton branch of the Delaware itself takes its rise near here in a deep pass between the mountains. I have many times drunk at a copious spring by the roadside, where the infant river first sees the light. A few yards beyond, the water flows the other way, directing its course through the Bear Kill and Schoharie Kill into the Mohawk.